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Myers Appliance
330-296-8455
Fisher & Paykel 30" Free Standing Induction Range-Stainless Steel with 3.6 cu. ft. capacity, cast iron grates and convection cooking
Electrical Requirements | 208-240 V; 60 Hz; 14.8 A |
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Drawer Type | Warming |
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Control Lockout | Yes |
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Controls | Digital & Mechanical |
Handle Color | Stainless Steel |
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Handle Type | Bar |
Light(s) | Halogen |
Oven Door Window Type | Glass Window |
Door Swing Option | Drop Down |
Clock Type | Digital |
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Cooking System | Convection |
Element Type | Induction |
Number of Oven(s) | 1 |
Baking | Convection |
Roasting | Yes |
Broiling | Convection |
No. of Oven Racks | 1 |
No. of Rack Positions | 5 |
Cleaning Method | Self Cleaning |
Light(s) Control | Push Button |
Kitchen Timer | Yes |
Appliance Fit Width (in.) | 30 |
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Manufacturer Warranty | 2 Year Parts & Labor |
Capacity (cu ft) | 3.6 |
Color Finish Name | Stainless Steel |
ADA Compliant | No |
Induction Cooking | Yes |
Range Type | Freestanding |
Fuel Type | Electric |
Number of Oven(s) | Double |
Appliance Color | Stainless Steel |
Depth (in.) | 24.21 |
Height (in.) | 36.34 |
Width (in.) | 29.87 |
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Electrical Cord for Ranges
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Curb Side Delivery
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Room of Choice Delivery Service
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Installation Services
Range Installation Service
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White Glove Installation Service
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Haul Away
Haul Away Service (Free)
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Cooking Modes
Convection Cooking
One Wire Rack
Five Rack Positions
Dial Controls
Warming Drawer
Halogen Oven Light
Appliance Fit Width (in.) | 30 |
Manufacturer Warranty | 2 Year Parts & Labor |
Capacity (cu ft) | 3.6 |
Color Finish Name | Stainless Steel |
ADA Compliant | No |
Induction Cooking | Yes |
Range Type | Freestanding |
Fuel Type | Electric |
Number of Oven(s) | Double |
Appliance Color | Stainless Steel |
Depth (in.) | 24.21 |
Height (in.) | 36.34 |
Width (in.) | 29.87 |
Handle Color: | Stainless Steel |
Handle Type: | Bar |
Light(s): | Halogen |
Oven Door Window Type: | Glass Window |
Door Swing Option: | Drop Down |
Control Lockout: | Yes |
Controls: | Digital & Mechanical |
Clock Type: | Digital |
Cooking System: | Convection |
Element Type: | Induction |
Number of Oven(s): | 1 |
Baking: | Convection |
Roasting: | Yes |
Broiling: | Convection |
No. of Oven Racks: | 1 |
No. of Rack Positions: | 5 |
Cleaning Method: | Self Cleaning |
Light(s) Control: | Push Button |
Kitchen Timer: | Yes |
Electrical Requirements: | 208-240 V; 60 Hz; 14.8 A |
Drawer Type: | Warming |