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Myers Appliance
330-296-8455
Maytag 30" Free Standing Gas Range-Black-On-Black
$854.10
At a Glance
Maytag 30" Free Standing Gas Range-Black-On-Black with 5.8 cu. ft. capacity, convection cooking and variable broil
Proposition 65 Warning for California Residents
Storage Features
| Drawer Type | Storage |
|---|
Display
| Control Lockout | Yes |
|---|---|
| Controls | Digital & Mechanical |
Construction
| Handle Color | Black |
|---|---|
| Handle Type | Bar |
| Grate Material | Cast Iron |
| Grate Styling | Continuous Grates |
| Light(s) | Yes |
| Grate Color | Black |
| Oven Door Latch | Yes |
| Oven Door Window Type | Large |
| Door Swing Option | Drop Down |
General Specs
| Appliance Fit Width (in.) | 30 |
|---|---|
| Manufacturer Warranty | 1 Year Parts & Labor |
| Capacity (cu ft) | 5.8 |
| Color Finish Name | Black |
| ADA Compliant | No |
| Range Type | Freestanding |
| Number of Elements/Burners | 5 |
| Fuel Type | Natural Gas |
| Number of Oven(s) | Single |
| Appliance Color | Black |
| Depth (in.) | 27.87 |
| Height (in.) | 47.87 |
| Width (in.) | 29.87 |
Other
| Clock Type | Digital |
|---|---|
| Cooking System | Convection |
| Broiler Wattage | 11000 |
| Type Burner | Sealed |
| Number of Oven(s) | 1 |
| Baking | Convection |
| Roasting | Convection |
| Broiling | Convection |
| No. of Oven Racks | 2 |
| No. of Rack Positions | 7 |
| Bake Burner/Element: (BTU/Watts/Kw) | 18000 |
| Cleaning Method | Self Cleaning |
| Light(s) Control | Rocker Switch |
| Kitchen Timer | Yes |
Maytag 30" Free Standing Gas Range-Black-On-Black
Model #: MGR8700DB
$854.10
At a Glance
Get to know this product.
17,000-BTU Powerâ„¢ Burner
Favorites will be sizzling before you know it with our 17,000-BTU Powerâ„¢ burner. With enough juice to sear a steak in 45 seconds, it uses intense heat for added flavor during browning and sauting.
Die-Cast Metal Knobs And Stainless Steel Handle
On Maytag® freestanding ranges, that shine we added isn't just for show. The die-cast metal knobs and stainless steel handle are built with high-quality materials for a difference you can see and feel. They're just as practical as they are polished, because we know you can't get delectable without dependable.
Variable Broil
You won't need to dust off the grill to cook up a juicy steak. Variable broil brings the best results out of broiling with just the right temperatures for quick-cooking tasty cuts of meat, succulent sweet peppers and more. Adjust to high or low for a precise cook that'll get you sizzling faster than you can set the table.
EvenAirâ„¢ Convection
EvenAirâ„¢ convection heats food inside and out to seal in flavors and juices. A fan evenly circulates air for consistent temperatures and uniform browning, baking and roasting. So when you're lookin' for crispy and juicy, count on intense heat to help get the finest flavors out of your favorites.
Useful Documents
Proposition 65 Warning for California Residents