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Myers Appliance
330-296-8455
Viking® Professional Custom Series 30" Free Standing Electric Range-White
$6,999.00
At a Glance
Viking® Professional Custom Series 30" Free Standing Electric Range-White with 4.7 cu. ft. oven capacity, bridge element and Rapid Ready™ preheat
Proposition 65 Warning for California Residents
Display
| Controls | Mechanical |
|---|
Specifications
| Electrical Requirements | 240/208 V |
|---|
Dimensions
| Shipping Weight | 426 |
|---|---|
| Weight | 426 |
Styling
| Cabinet Color | White |
|---|---|
| Cooktop Surface | Porcelain |
| Backguard | Stainless Steel |
Construction
| Handle Color | Stainless Steel |
|---|---|
| Handle Type | Bar |
| Light(s) | Halogen |
| Oven Door Window Type | Large |
| Door Swing Option | Drop Down |
General Specs
| Handle Color/Style | Stainless Steel |
|---|---|
| Oven Door Handle | Towel Bar |
| Appliance Fit Width (in.) | 30 |
| Manufacturer Warranty | 3 Year Parts & Labor |
| Capacity (cu ft) | 4.7 |
| Color Finish Name | White |
| ADA Compliant | No |
| Range Type | Freestanding |
| Fuel Type | Electric |
| Number of Oven(s) | Single |
| Appliance Color | White |
| Depth (in.) | 24.31 |
| Height (in.) | 37 |
| Width (in.) | 29.88 |
Other
| Installation Aids | Anti-Tip Bracket |
|---|---|
| Element Type | Ribbon Radiant |
| Ignition | QuickCook Surface Elements - Electric |
| Safety Features | Hot Surface Indicator Lights |
| Number of Oven(s) | 1 |
| Baking | Yes |
| Roasting | Yes |
| Broiling | Yes |
| No. of Oven Racks | 3 |
| No. of Rack Positions | 6 |
| Bake Burner/Element: (BTU/Watts/Kw) | 2935 |
| Cleaning Method | Self Cleaning |
| Temperature Mgmt. | Thermostat |
| Light(s) Control | Push Button |
Viking® Professional Custom Series 30" Free Standing Electric Range-White
Model #: VESC5304BWH
$6,999.00
At a Glance
Get to know this product.
Gourmet-Glo™ Infrared Broiler
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo infrared broiler. Intense heat from broiler sears meats and fish locking in juices.
Concealed Bake Element
Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
Rapid Ready™ Preheat System
Wait less and cook more with the Rapid Ready™ preheat system. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
Easy-to-clean
Spend more time creating and less time cleaning with our easy to clean glass ceramic top and removable knobs.
Vari-Speed Dual Flow™ Convection
Maximize airflow and fluffiness with Vari-Speed Dual Flow™ convection system. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
Extra Large Capacity Oven
Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.
QuickCook™ Surface Elements
Fast high heat makes cooking a flash in the pan with our QuickCook(TM) surface elements. Surface elements utilize new ribbon technology elements - elements reaching full power in about three seconds.
Proposition 65 Warning for California Residents