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Myers Appliance
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Viking® Professional Series 30" Electric Single Oven Built In-Black
$4,999.00
At a Glance
Viking® Professional Series 30" Electric Single Oven Built In-Black with 4.7 cu. ft. capacity, Rapid Ready™ preheat system and TimePiece™ clock/timer
Proposition 65 Warning for California Residents
Display
| Controls | Mechanical |
|---|
Styling
| Control Panel Color | Stainless Steel |
|---|
Dimensions
| Shipping Weight | 261 |
|---|---|
| Interior Dimensions | 25.21" x 16.81" x 16.50" |
| Cutout Dimensions | 28.50" x 24" x 28.12" |
Construction
| Handle Color | Stainless Steel |
|---|---|
| Handle Type | Bar |
| Light(s) | Halogen |
| Door Swing Option | Drop Down |
Misc. Specs
| Width (in.) | 29.50 |
|---|---|
| Manufacturer Warranty | 3 Year Parts & Labor |
| Appliance Fit Width (in.) | 30 |
| Wall Oven Type | Single Wall Oven |
| Product Weight (lbs.) | 261 |
| Steam Cooking Option | No |
Other
| Clock Type | Analog |
|---|---|
| Convection Oven | Yes |
| Thermometers & Probes | 1 Meat Probe |
| Bake | Convection |
| Oven Cavity Finish | Black |
| Broiling | Yes |
| No. of Oven Racks | 3 |
| No. of Rack Positions | 6 |
| Cleaning Method | Self Cleaning |
Viking® Professional Series 30" Electric Single Oven Built In-Black
Model #: VESO5302BK
At a Glance
Get to know this product.
TruGlide™ Full Extension Racks
Easily extend and hold heavy items on any rack level with the help of roller bearing glides.
TruConvec™ Convection Cooking
TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.
Large Capacity Oven
Cook for everyone you know and still have leftovers with the largest capacity oven in the industry.
Gourmet-Glo™ Infrared Broiler
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo infrared broiler. Intense heat from broiler sears meats and fish locking in juices.
Concealed Bake Element
Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.
Rapid Ready™ Preheat System
Wait less and cook more with the Rapid Ready™ preheat system. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
Vari-Speed Dual Flow™ Convection
Maximize airflow and fluffiness with Vari-Speed Dual Flow™ convection system. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.
TimePiece™ Clock/Timer
This precision instrument marks time in both digital and analog modes, helping you eye baking/broiling times for juicy roasts, perfect souffles, and warm loaves of bread.
Useful Documents
Proposition 65 Warning for California Residents